dessert »

Chocolate Espresso Cheesecake

Chocolate Espresso Cheesecake

CoffeeandBean.com June 18, 2015 0

Ingredients: 200g dark chocolate with 70% cocoa solids + extra to decorate 60 ml espresso, allowed to cool 200g digestive biscuits (or plain Graham crackers) 100g butter, melted 250ml (1 cup) cream 400g cream

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Coffee Oreo Fudge Ice Cream Pops

Coffee Oreo Fudge Ice Cream Pops

CoffeeandBean.com October 1, 2014 0

Ingredients: Coffee Ice Cream Oreos Hot Fudge Pecans 9oz paper cups Instructions: Let your ice cream become melty before making the cups. I let mine sit out for 15-20 minutes. You don’t want it

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Chocolate Lovers Triple Layer Coffee Caramel Chocolate Mousse Cakes

Chocolate Lovers Triple Layer Coffee Caramel Chocolate Mousse Cakes

CoffeeandBean.com September 23, 2014 0

INGREDIENTS: Chocolate Cake 1 1/8 cups all-purpose flour 1/3 cup cocoa powder 1/2 cup sugar 1/2 teaspoon salt 3/4 teaspoon baking soda 3/4 teaspoon baking powder 1 egg 1/2 cup buttermilk 1/4 cup canola

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COFFEE TOFFEE MOCHA CRUNCH CAKE

COFFEE TOFFEE MOCHA CRUNCH CAKE

CoffeeandBean.com September 4, 2014 0

Ingredients: Mocha Ganache: 1/2 cup semisweet chocolate chips 1/2 cup heavy cream 2 teaspoons instant espresso powder Espresso Cream Filling: 1 cup heavy cream, well chilled 1/4 cup superfine sugar 1 tablespoon instant espresso

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Black Coffee Macaroons

Black Coffee Macaroons

CoffeeandBean.com August 22, 2014 0

Ingredients: {for about 10 cookies} 1 medium egg protein (may be out of the fridge) 40g of finely ground almonds 65g icing sugar 15 g caster sugar Dye – in this case black (natural)

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