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VEGAN ICED MOCHA

VEGAN ICED MOCHA

CoffeeandBean.com April 10, 2015 0

INGREDIENTS Homemade Cashew Milk: ½ cup Raw Cashews, soaked overnight and then drained 2 cups Distilled Water Coconut Whipped Cream: ½ cup Coconut Cream, chilled overnight 1 Tablespoon Sugar Vegan Iced Mocha: 2 cups

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Vietnamese Iced Coffee

Vietnamese Iced Coffee

CoffeeandBean.com March 23, 2015 0

Ingredients 1 tbsp dark roast coffee, per person 85ml (1/3 cup) freshly boiled water, per person 1-2 tbsp condensed milk, per person Ice, to serve Instructions Place the coffee into the bottom of your

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Spring Sweets: CINNAMON AND HONEY ICED COFFEE

Spring Sweets: CINNAMON AND HONEY ICED COFFEE

CoffeeandBean.com March 9, 2015 0

INGREDIENTS 3 tbs Nescafe Clasico Pure Instant Coffee Pinch of ground cinnamon 2 tbs honey 2 tbs of sugar 2 cup of cold milk 1 cup boiling water INSTRUCTIONS Dissolve instant coffee, cinnamon, sugar

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EASY ICED CAFFE LATTE

EASY ICED CAFFE LATTE

CoffeeandBean.com February 28, 2015 0

INGREDIENTS For the espresso: 2 teaspoons instant espresso powder (see note) 1½ teaspoons instant coffee powder 2 tablespoons hot water For the iced caffe latte: 2 tablespoons espresso (as prepared from above ingredients) 1½ tablespoons

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Vietnamese Iced Coffee

Vietnamese Iced Coffee

CoffeeandBean.com January 3, 2015 0

INGREDIENTS 12 to 16 ice cubes 1/2 cup sweetened condensed milk, at room temperature 3 cups hot, strongly brewed coffee or espresso, or, if using the filter-and-drip method, about 4 rounded tablespoons ground coffee

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Get a Double Buzz with Cold Brew Coffee Whiskey

Get a Double Buzz with Cold Brew Coffee Whiskey

CoffeeandBean.com September 21, 2014 0

Fliquor Bean creator Jerry DeFazio surreptitiously slid the small dark vial across the table to me while we sat in the back corner of a coffee shop. The sample bottle was filled with unicorn

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